8-1-Forged house blend (MEDIUM)
A sweet and smooth medium-roasted coffee made with beans from Uganda and Tanzania
Smooth, Traditional, Full-Bodied
A dark blend of traceable, sustainable coffees from Brazil and Colombia
Velvety, Cocoa, Tobacco
Kenya kamoko AA (Light)
From the Othaya Farmers' Co-op, these AA beans make a 90+ scoring coffee
Peach, Mango, Red Wine
colombia buesaco (medium)
Grown with care by small farmers through the Alianza Cafe co-op in Nariño region
Citrus, Smooth, Milk Chocolate
christmas blend (Dark)
A super-dark, high-grade Sumatra aged in a controlled environment for 4 years to increase the intensity of the spice and woodsy flavor
Spiced Clove, Cedar, Smooth
Decaf sumatra (medium)
A Mountain Water Process coffee with 99.9% of the caffeine removed without using chemicals.
Smooth, Full-bodied, Dark Chocolate
loose leaf teas
Earl Grey, Darjeeling Estate, Apple Jasmine, Cranberry Orange, Spiced Plum
Ember+Forge was founded with the purpose of creating a space to build community, connect, and share ideas over high-quality coffee locally-roasted by Happy Mug Coffee in Edinboro, PA. Customers are encouraged not to just come in for coffee, but to also create dialog with their neighbors and friends. Ember+Forge aims to grow as the hub of the downtown community.
The building's history as a chandlery, a place where candles were made and sold, forms the "ember" in the shop’s name, while the city's history in manufacturing forms the "forge.” There is a deeper meaning to Ember+Forge - the City of Erie is currently an ember – a fire that has been left to fade, but can be easily turned back into a roaring fire. To do so, we must all forge ahead towards a new and flourishing Erie. Ember+Forge plays a key role in this movement.
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