8-1-Forged house blend (MEDIUM)
A sweet and smooth medium-roasted coffee made with beans from Uganda and Tanzania
Smooth, Traditional, Full-Bodied
A dark blend of traceable, sustainable coffees from Brazil and Colombia
Velvety, Cocoa, Tobacco
Ethiopia harrar (Light)
From a single farm, the Hambela Estate, these dry processed beans are extra fruity and sweet
Blueberry, Creamy, Sweet
Burundi Long Miles (medium)
From a network of small farms with the best climate for growing coffee in the country
Brown Sugar, Orange, Caramel
Sumatra peaberry (Dark)
A smooth, full bodied, dark sweet cedar flavor with hints of tobacco and smoke
Cedar, Low Acidity, Smoky Finish
Decaf SUMATRA (Dark)
A full-flavor, thick-bodied coffee processed without chemicals to 99.9% decaffeinated
Smooth, Full-Body, Dark Chocolate
loose leaf teas
Earl Grey, Cupcake, Moroccan Mint, Flower Garden, Orange Creamcicle
Ember+Forge was founded with the purpose of creating a space to build community, connect, and share ideas over high-quality coffee locally-roasted by Happy Mug Coffee in Edinboro, PA. Customers are encouraged not to just come in for coffee, but to also create dialog with their neighbors and friends. Ember+Forge aims to grow as the hub of the downtown community.
The building's history as a chandlery, a place where candles were made and sold, forms the "ember" in the shop’s name, while the city's history in manufacturing forms the "forge.” There is a deeper meaning to Ember+Forge - the City of Erie is currently an ember – a fire that has been left to fade, but can be easily turned back into a roaring fire. To do so, we must all forge ahead towards a new and flourishing Erie. Ember+Forge plays a key role in this movement.
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