8-1-Forged house blend (MEDIUM)
A sweet and smooth medium-roasted coffee made with beans from Uganda and Tanzania
Smooth, Traditional, Full-Bodied
A dark blend of traceable, sustainable coffees from Brazil and Colombia
Velvety, Cocoa, Tobacco
KENYA Kiganjo AA (Light)
Classic Kenya from Kiambu County notes with a tropical fruit aftertaste
White Grape, Tropical Fruit, Bright
HONDURAS LA PAZ (medium)
From the La Paz region of South-Central with a pleasant mouth-feel, and no earthiness
Dark Chocolate, Sweet, Tangerine
Sumatra GAYO (Dark)
A wet-hulled coffee from a fair-trade, organic certified, rainforest alliance certified co-op in Northern Sumatra
Low Acid, Cedar-Spice, Slight Earthiness
Decaf HOUSE (Dark)
A flavorful, all-around tasty blend of South American, Indonesian, and African decaf coffees
Balanced, Medium-Bodied, Sweet
loose leaf teas
Earl Grey, Golden Bud, Mango Green, Wild Orange, Raspberry
Orange Creamcicle, Black
Ember+Forge was founded with the purpose of creating a space to build community, connect, and share ideas over high-quality coffee locally-roasted by Happy Mug Coffee in Edinboro, PA. Customers are encouraged not to just come in for coffee, but to also create dialog with their neighbors and friends. Ember+Forge aims to grow as the hub of the downtown community.
The building's history as a chandlery, a place where candles were made and sold, forms the "ember" in the shop’s name, while the city's history in manufacturing forms the "forge.” There is a deeper meaning to Ember+Forge - the City of Erie is currently an ember – a fire that has been left to fade, but can be easily turned back into a roaring fire. To do so, we must all forge ahead towards a new and flourishing Erie. Ember+Forge plays a key role in this movement.
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